Cupping All levels
**Partner-Event**
@abnorm studio
Christophstraße 5, 70178 Stuttgart
Sunday, April 13th
11:00-12:00
For one hour we invite you into the world of coffee and answer all your questions about beans, processes, import and our work at SUEDHANG. Together we smell and taste several different coffees side by side. We will learn what the different steps of a cupping can be and which aspects we focus on in our processes.
The workshop will take place with a minimum of five participants and is limited to ten people.
11:00-12:00
Host: Yan
Language: English
7 free places
